Chilled noodle salad with wok-seared beef and asparagus
Early Summer Vegetable Wok — Green Kitchen Stories
Salad with oyster mushrooms (prepared in the wok with garlic, thyme and soy sauce), cherry tomatoes, cucumbers, leek, croutons, nuts and fresh sprouts. - Picture of Beca's Kitchen - Homemade Food, Bucharest - Tripadvisor
Crispy Noodle Salad (Chinese Chicken Salad) - Fun FOOD Frolic